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Pu-erh Tea

Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
  • 2022 Menghai DaYi V93 Premium Ripe Pu-erh Tea Tuo | Yunnan Sourcing Tea Shop

    2022 Menghai DaYi V93 Premium Ripe Pu-erh Tea Tuo

    $6.50 - $27.50
    $6.50 - $27.50
    $6.50 - $27.50
    $6.50
    In stock

    This is a classic Ripe tea blend, called "V93", it was first released in 2005 and quickly became one the most expensive ripe teas on the market. To...

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    $6.50 - $27.50
    $6.50 - $27.50
    $6.50 - $27.50
    $6.50
  • 2022 Xiaguan "Te Ji Tuo" Raw Pu-erh Tea | Yunnan Sourcing Tea Shop

    2022 Xiaguan "Te Ji Tuo" Raw Pu-erh Tea

    $5.75 - $24.25
    $5.75 - $24.25
    $5.75 - $24.25
    $5.75
    In stock

    The Te Ji (aka Special Grade) tuo is a newer Xiaguan recipe that has been produced since 2003. High grade material is processed in the traditional ...

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    $5.75 - $24.25
    $5.75 - $24.25
    $5.75 - $24.25
    $5.75
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Yunnan Sourcing Brand Pu-erh