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Pu-erh Tea

Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.

  • 2021 Hai Lang Hao "Gao Shan Zhai" Yi Wu Mountain Ripe Pu-erh Tea

    $23.75 - $411.50
    $23.75 - $411.50
    $23.75 - $411.50
    $23.75
    In stock

    Hai Lang has done it again.  Hai Lang collected 300 kilograms of Spring 2021 harvested mao cha from Gao Shan Zhai Village  and had it painstakingly...

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    $23.75 - $411.50
    $23.75 - $411.50
    $23.75 - $411.50
    $23.75

  • 2021 Liming "Jingmai Old Tree" Certified Organic Raw Pu-erh Tea

    $54.50 - $54.50
    $54.50
    $54.50 - $54.50
    $54.50
    In stock

    Liming Tea Factory has established an organic tea garden in the Mangjing area of the Jingmai Mountains!  This is a spring 2021 first flush harveste...

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    $54.50 - $54.50
    $54.50
    $54.50 - $54.50
    $54.50
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Yunnan Sourcing Brand Pu-erh