Yunnan Sourcing Ripe Pu-erh Tea

This cake is pressed from a blend of Menghai area ripe pu-erh teas. The blend of tippy and medium sized leaves yields a classically Menghai smooth,...

Spring 2019 Bu Lang material wet piled in summer 2019! Viscous, mild woody taste, sweet dried fruit and some bitterness. A classic Menghai region f...

This ripe cake is pressed from a wet pile batch made entirely from Meng Song area (Menghai County) tea leaves harvested in 2019 and wet piled in la...

Spring 2019 Ba Da mountain material wet piled in summer 2019! Viscous, mild woody taste, sweet dried fruit and some bitterness. The Ba Da mountains...

We are excited to offer this premium ripe pu-erh cake made entirely from Spring 2019 Bu Lang mountain material. First flush material was collected ...