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Raw Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed.
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2007 Wu Liang "Lan Xiang Gu Yun" Wild Arbor Purple Raw Pu-erh Tea Cake
Original price $10.10 USD - Original price $107.00 USDOriginal price$10.10 USD - $107.00 USD$10.10 USD - $107.00 USDCurrent price $10.10 USDOut of stockThis tea is composed of wild arbor purple tea picked in April 2007 from high altitude (1900 meters) purple assamica varietal (大叶种紫茶) growing in the...
View full detailsOriginal price $10.10 USD - Original price $107.00 USDOriginal price$10.10 USD - $107.00 USD$10.10 USD - $107.00 USDCurrent price $10.10 USDSold out
