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Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
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15 Years Aged Golden Melon Ripe Pu-erh Tea Tuo
Original price $6.00 - Original price $181.50Original price$6.00 - $181.50$6.00 - $181.50Current price $6.00| /This tea was pressed 15 years ago (in 2005) by a small Menghai tea factory. These are 25 gram Golden Melon tuo cha (金瓜沱) made from a blend of Gong...
View full detailsOriginal price $6.00 - Original price $181.50Original price$6.00 - $181.50$6.00 - $181.50Current price $6.00| / -
Premium Raw Pu-erh "Melon Tuo Cha Tea"
Original price $9.50 - Original price $58.00Original price$9.50 - $58.00$9.50 - $58.00Current price $9.50| /In stockHigh quality Pu-erh tuo, both better and larger than the regular type of tuo. This raw tuo brews a yellow-green liquor, a nice whole leaf tuo that...
View full detailsOriginal price $9.50 - Original price $58.00Original price$9.50 - $58.00$9.50 - $58.00Current price $9.50| /
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