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Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
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2010 Liming "Bamboo Aged" Raw Pu-erh Tea
Original price $8.75 USD - Original price $94.50 USDOriginal price$8.75 USD - $94.50 USD$8.75 USD - $94.50 USDCurrent price $8.75 USDIn stockThis is a blend of Menghai area teas that were lightly roasted in sections of bamboo and then aged in Guangdong until January 2022. This is a pot...
View full detailsOriginal price $8.75 USD - Original price $94.50 USDOriginal price$8.75 USD - $94.50 USD$8.75 USD - $94.50 USDCurrent price $8.75 USD -
Meng Song Bamboo Roasted Raw Pu-erh Tea
Original price $30.75 USD - Original price $30.75 USDOriginal price$30.75 USD$30.75 USD - $30.75 USDCurrent price $30.75 USDIn stockThe Dai people in Xishuangbanna have been making bamboo roasted tea for centuries! Our offering was made from 2019 Spring harvested Meng Song vill...
View full detailsOriginal price $30.75 USD - Original price $30.75 USDOriginal price$30.75 USD$30.75 USD - $30.75 USDCurrent price $30.75 USD
