not silver not clay

To celebrate the year of the monkey we created a distinctive and powerful blend of 2016 Autumn teas from wild arbor tea leaves growing in three di...

3 years aged Mao Cha stored in Banna, golden tea soup!Previously I thought Hai Lang's Lao Ban-E would be the final production from Hai Lang for 200...

Incredibly unique easy gaiwan automatic brewing system, comes with three cups and form-fitted carrying case that makes taking your gong fu session ...

The product title says it all! It's tea harvested from Pure Assamica varietal tea bushes (same bushes that Pu-erh is harvested from), and then wilt...

A new old blend for 2023! Our original Cha Qi was released in 2011 and has since become a classic Yunnan Sourcing blend! Our 2023 Cha Qi is a uniqu...

We are happy to offer this unique tea cake pressed entirely from Gong Ting ripe tea wet-piled entirely from Mang Fei mountain tea leaves. Mang Fei ...

Foshan Qing Dynasty Style Mudan Strainer with Stand Nylon mesh in Ceramic strainer! Shipping weight: 200 grams

Simple Sichuan Style Gaiwan.  No saucer, just the bowl and lid, very practical and fine piece. 200ml volume

This is a unique tea to be sure. It's made from Wild Tree Purple varietal tea (ye sheng cha) growing in the Big Snow Mountain area of Yong De count...

Lincang prefecture of Yunnan is home to many great teas! The tea from Lincang when fermented into Ripe Pu-erh (if done correctly) can become a ver...

Hi-Tech?  What do we mean by that?  Hi-Tech (aka 高科技) refers to a 2012 cake we pressed which was never for sale.  Each cake was unique because it'...

Mutton Fat Jade Porcelain is a unique porcelain style from Dehua (Fujian) that is aesthetically pleasing but also has excellent heat retention and ...

This is a lovely brush made from Bos Taurus horn (黄牛) and horse hair.  The horn has been polished and carved to perfection.  The horse hair is very...

From the same northwestern Tengchong garden (Baoshan, Yunnan) as our Qing Xin Red Oolong, this lot is crafted in a classic jade-oolong style: light...

This is a small producer Liu Bao tea that was picked and processed in 2016 from Cang Mountain material (in the west of Wuzhou county).   The Liu Ba...

A modern take on classic Ru Yao. These softly rounded cups feature a pale celadon glaze with fine crackle lines and a clean apricot-orange rim that...

Made from ebony wood, these dark hardwood coasters for tea cups have a bas relief style silver leaf on each one.  The coasters are durable and eleg...

This Cha Gao is a blend of Ripe Pu-erh Tea and Anhui Yellow (Sweet) Chrysanthemum flowers. The sweet viscous character of the ripe pu-erh blends wi...

This is the classic Xiaguan "7663" Recipe, aka Xiao Fa tuo.  Straightforward Xiaguan ripe goodness here, but with an incredibly affordable price ta...

Hou Zhong (猴种) is a unique Phoenix Dan Cong varietal, that has a strong and thick taste with some notes of pear and bittermelon.  Aroma is floral a...

These Japanese designed tea brewing mugs are composed of heat-resistant glass (mug), Italian stainless steel filter and food grade heat resistant p...

Entirely Spring 2021 harvested tea from pure assamica bushes growing in Meng Song village. Meng Song village is northwest from the Nan Nuo mountain...

The classic 7581 Ripe Pu-erh recipe from Kunming Tea Factory (aka CNNP). This is a 2002 production and is comprised entirely of fermented Menghai a...

Banna aged ripe tea from Xinghai tea factory in Menghai (Xishuangbanna).  This is a lovely pungent and thick Menghai area ripe tea that has mature...

 In Hai Lang's own words:   This is a plantation Yi Wu from Spring 2012, and it's been aged as Mao Cha for 3 years.  It was discovered this year a...

Lovely, durable, and totally sustainable coconut shell strainer.  Simple design with a small inset nylon piece to strain your tea.  This imparts no...

Mi Lan Xiang (aka Honey Orchid Aroma) Dan Cong is the most well-known Dan Cong style.  This is a high mountain pluck from older trees (Lao Cong) gr...

Bai Sha Xi production made from 2014 Spring tea leaves. Pressed into a huge 36 kilogram column called "Qian Liang Cha" (aka 1000 catty tea) and th...

This ripe cake is pressed from a wet pile batch made entirely from Meng Song area (Menghai County) tea leaves harvested in 2023 and wet piled in la...

Made from the same fermentation batch as the 2007 Jiu Wan "Tong Qing Hao" ripe cake. This cake is pressed entirely from "broken gong ting" grade r...

This is a 2006 Yao Xiang Aroma Liu Bao Tea that was aged in Wuzhou (Guangxi). The Yao Xiang aroma is not something that the tea started with, but r...

"Chun Lan" aka Spring Orchid (春兰) is a unique and quite rare varietal from Wu Yi mountains in Fujian.  Grown on rocky outcroppings near Xing Cun Zh...

  2020 was another spectacular year for YS teas especially ripe! Join us as we highlight some of the these great teas - Part 1. Experience the di...

This is a premium ripe pu-erh tea made from a small wet pile batch (about 400 kilograms) composed entirely of Spring 2019 harvested Guang Bie villa...

This is a 2013 Spring harvested tea from Ku Zhu mountain area of Jinggu county (Simao). The tea received a heavy smoke aroma during the kill green ...

A simple but elegant "cha dao" 6-piece set! Made from bamboo. This set includes: - Vase (holds the tools - 11cm tall) - Tongs (holding and washing...

Entirely Wu Liang Mountain area tea from certified organic tea gardens. This cake is called "Di Fu" 地氟 (low fluoride) as it was tested by Zu Xiang ...

A 2005 Hai Lang Hao production produced under the "Ming Xiang Ya Yuan" brand. "Lincang Impression" is made entirely from Yong De area early spring ...

Liu Bao Tea from Wuzhou area of Guangxi is a tea that is meant to be aged.  Whether wet piled or unprocessed "raw" style, this tea ages to perfecti...

A lovely Hawthorn Branch motif gaiwan and cups made from high quality jade porcelain!  Very nice look and feel! Gaiwan Volume:  115ml (+/- 10ml mea...

Lovely De Hua White "Bai Ci" Porcelain Strainer with stainless steel strainer inset.  Comes as a set with the strainer and stand (pictured). This e...

玫瑰香单丛 Rose Fragrance Dan Cong Oolong Harvested from the misty slopes of Phoenix Mountain, this exquisite Dan Cong oolong offers a naturally enchant...

A lovely naturally grown tea from Man Gang village in the Bang Dong area of Lincang. Harvested in 2023 from Spring and Autumn teas and then wet pil...

Dehong Purple Leaf varietal.An incredibly fantastic raw Pu-erh made from Wild Pu-erh tree leaves that have a dark purple color.  This 野生茶 (Wild Tea...

Heat tempered glass gaiwan for gong fu brewing! Volume 200ml ***Glass teaware is durable, but it is also fragile. Please make sure to properly warm...

One of the many 1975 classic recipe teas from Menghai Tea Factory. This is a tried and true recipe that is a prime candidate for near-term aging an...

This tea is truly exceptional! Crafted from the Wild Tree Purple varietal (ye sheng cha) found in the Mang Fei mountain region of Yong De county, i...

This is a blend of Mengku (勐库临沧) area teas that is powerful, aromatic and flavorful!  This is a tea for aging and offered at a price point that mak...