2008 Menghai "Yang Chun San Yue" Raw Pu-erh Tea Cake
Original price
$4.65
-
Original price
$102.00
Original price
$4.65
$4.65
-
$102.00
Current price
$4.65
A modern classic Da Yi production made entirely from spring 2008 first flush tea leaves from Menghai. This tea cake and recipe is batch 801 and was only produced in 2008. Nice strong mouthfeel and spring umami taste with strong pungent cha qi.
500 grams per cake
Batch 801
