2021 Heng Tong Hao "Menghai Peacock" Raw Pu-erh Tea Cake

We are excited to offer a Heng Tong Hao brand blended raw pu-erh tea cake comprised of teas harvested in Menghai area of Xishuangbanna. It consists of 2018 and 2020 harvested teas, stored in Menghai and then pressed in 2021.

This is a potent and pungent Menghai tea that packs a punch, but is still affordably priced. The flavor is rich, warm, thick, sweet, bitter and floral, with a long lasting after-taste!

357 Grams per cake (7 Cakes per bamboo leaf tong)

Pressed March 27th 2021