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Raw Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed.
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2005 Mengku Wild Arbor "Zheng Shan Da Ye" Raw Pu-erh Tea
Original price $9.50 - Original price $90.75Original price$9.50 - $90.75$9.50 - $90.75Current price $9.50| /Out of stockThis was produced by a small tea factory in the Mengku area from Spring 2005 tea leaves from Xiao Hu Sai area of Mengku county in Lincang. The te...
View full detailsOriginal price $9.50 - Original price $90.75Original price$9.50 - $90.75$9.50 - $90.75Current price $9.50| /Sold out -
2005 Hai Lang Hao "Lincang Impression" Raw Pu-erh Tea
Original price $8.00 - Original price $181.50Original price$8.00 - $181.50$8.00 - $181.50Current price $8.00| /In stockA 2005 Hai Lang Hao production produced under the "Ming Xiang Ya Yuan" brand. "Lincang Impression" is made entirely from Yong De area early spring ...
View full detailsOriginal price $8.00 - Original price $181.50Original price$8.00 - $181.50$8.00 - $181.50Current price $8.00| /
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