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Pu-erh Tea

Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
  • 2005 Menghai Ripe Pu-erh Tea Mini Tuo Cha | Yunnan Sourcing Tea Shop

    2005 Menghai Ripe Pu-erh Tea Mini Tuo Cha

    $8.00 - $104.50
    $8.00 - $104.50
    $8.00 - $104.50
    $8.00
    In stock

    These lovely mini tuo have been dry aged in Kunming since 2005. They were produced by a Menghai area tea factory and are composed of broken leaf ri...

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    $8.00 - $104.50
    $8.00 - $104.50
    $8.00 - $104.50
    $8.00
  • 15 Years Aged Golden Melon Ripe Pu-erh Tea Tuo | Yunnan Sourcing Tea Shop

    15 Years Aged Golden Melon Ripe Pu-erh Tea Tuo

    $6.00 - $181.50
    $6.00 - $181.50
    $6.00 - $181.50
    $6.00

    This tea was pressed 15 years ago (in 2005) by a small Menghai tea factory.  These are 25 gram Golden Melon tuo cha (金瓜沱) made from a blend of Gong...

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    $6.00 - $181.50
    $6.00 - $181.50
    $6.00 - $181.50
    $6.00
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Yunnan Sourcing Brand Pu-erh