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Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
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Jiu Wan "Cube" Ripe Pu-erh Tea Tuo Cha
Original price $11.00 - Original price $60.50Original price$11.00 - $60.50$11.00 - $60.50Current price $11.00| /Jiu Wan has been producing Ripe Pu-erhs since 2001, every year has seen their fermentation process getting better. These handy little ingot-shaped...
View full detailsOriginal price $11.00 - Original price $60.50Original price$11.00 - $60.50$11.00 - $60.50Current price $11.00| /
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