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Pu-erh Tea

Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
  • 2001 CNNP "Lucky Brand Y562" Aged Ripe Pu-erh Tea | Yunnan Sourcing Tea Shop

    2001 CNNP "Lucky Brand Y562" Aged Ripe Pu-erh Tea

    $33.25 - $33.25
    $33.25
    $33.25 - $33.25
    $33.25
    In stock

    Lucky Brand is a 2000-2005 CNNP Brand logo. Most of the teas produced under the Lucky Brand were ripe pu-erh teas fermented in the Yiliang Tea Fact...

    View full details
    $33.25 - $33.25
    $33.25
    $33.25 - $33.25
    $33.25
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Yunnan Sourcing Brand Pu-erh