Products

A special CNNP for Malaysia export ripe tea cake. Pressed entirely from 1st grade, Te Ji and broken Gong Ting grade Menghai area ripe tea. This tea...

Lucky Brand is a 1997-2005 CNNP Brand logo. Most of the teas produced under the Lucky Brand were ripe pu-erh teas fermented in the Yiliang Tea Fac...

This is a small farmer production using a generic CNNP 中茶 Simplified Character wrapper.  This is made entirely from Spring 2002 wild-harvested "Ye ...

This is most likely a generic production which uses a classic "Big Yellow Mark" with large characters wrapper.  This is a private production pressi...

Probably a small Menghai area tea factory produced this cake under the CNNP (zhong cha) label.  Likely not a licensed CNNP production! Stored in M...

2003 Spring tea, classic CNNP Pure Yi Wu Mountain tea cakeThis is a classic CNNP production from 2003. It is purely spring 2003 Yi Wu mountain tea ...

This is a pressing of Mengku tea harvested in Spring 2003 and then stored in Nan Jian until early 2020 when the tea stocks were moved to Kunming.  ...

This cake released the Kunming Tai Lian Tea Factory in 2003 is a classic example of high quality wild arbor tea and tea from younger (natural growt...

Wu Chi Dao brand tea is produced by a small tea factory in Mengku area of Lincang.  This is a spring 2003 production pressed by stone press and th...

This is a 2004 pressing by the Wan Shun Hao brand, a small Mengku area producer.  It's spring harvest tea from the Big Snow Mountain area of Mengku...

This is an Yi Wu area pressing done by CNNP (or perhaps a farmer pressed CNNP?). Spring 2004 material was pressed using stone presses and then aged...

A lovely 2004 spring harvest tea blended from Mengku area tea gardens!  Wu Chi Dao is a small Mengku area brand of Pu-erh tea that launched in 1999...

This is a classic Changtai Tea Factory offering pressed from Bu Lang area spring 2005 tea leaves.  Changtai Tea Factory tirelessly collected Spring...

This is a classic Changtai Tea Factory offering pressed from Nannuo area spring 2005 tea leaves. Changtai Tea Factory tirelessly collected Spring 2...

This is a classic Changtai Tea Factory offering pressed from a blend of 15 unique regions of Yunnan.  Changtai Tea Factory tirelessly collected Spr...

A 2005 production from China Tuhsu Yunnan Import and Export Company, the original state-owned enterprise that was opened in 1938. This is one of tw...

Final year CNNP production. Old plantation tea from spring 2005 harvest was pressed into these potent tea cakes and dry aged in Kunming for 14 year...

A 2005 Hai Lang Hao production produced under the "Ming Xiang Ya Yuan" brand. "Lincang Impression" is made entirely from Yong De area early spring ...

This was produced by a small tea factory in the Mengku area from Spring 2005 tea leaves from Xiao Hu Sai area of Mengku county in Lincang.  The te...

This is a 2005 Spring Harvest You Le Mountain raw pu-erh tea cake.  It was produced by the You Le Shan Minority Tea Factory, which is a small tea f...

Another wonderful Guangdong dry-storage Changtai cake made in honor of Hong Kong's Tong An Teahouse!   A blend of high quality wild arbor material ...

This is a high quality blend of Menghai tea from Ba Da, Bu Lang, Nan Nuo and Meng Song.  Pressed in 2006 and then stored in Guangdong until early 2...

Feng Qing tea factory (now owned by Dianhong Group) is the oldest tea factory in Lincang and the original producer and exporter of Yunnan Black tea...

The Lancang Ancient Tea company of Lancang county of Simao produced this fine cake from early spring 2006 Jing Mai mountain tea at an altitude of 1...

The Lancang Ancient Tea company of Lancang county of Simao produced this fine cake from early spring 2006 Jing Mai mountain tea at an altitude of 1...

This is a small production from the "Qi Sheng" Brand based in Kunming.  Li Fa Lou the owner is a close friend of mine and a Dehong (Mangshi) native...

Shuang Yi is a small producer of teas based in Menghai, they specialize in Banna teas, but also produce teas from Lancang (Jingmai, Bang Wei, and H...

8891 Red Mark is one of two 8891's released in 2007 by the China Tea Co (aka Zhong Cha/CNNP). The other 8891 is a brown label and is identical in a...

Feng Qing tea factory (now owned by Dianhong Group) is the oldest tea factory in Lincang and the original producer and exporter of Yunnan Black tea...

The first production from Hai Lang Hao this year! Composed entirely of first flush Spring 2007 raw material, this cake is 70% Wild Arbor material b...

This tea is composed of wild arbor purple tea picked in April 2007 from high altitude (1900 meters) purple assamica varietal (大叶种紫茶) growing in the...

This is a Guangdong dry aged "Farmer CNNP" wrapped cake from 2008.  It was stored in Guangdong until early 2020, and then Kunming thereafter.   The...

Wild Arbor King (乔木王) was first introduced in 2006, and quickly became one of Mengku's most popular raw pu-erhs.  In 2006 it won the prestigious E...

2009 Big Classic " Remote Mountain, Old Tree " Ripe Pu-erh tea cakeSpring 2009 Da Hu Sai (Mengku county) wild arbor pu-erh tea was expertly ferment...

This cake is Guan Zi Zai's most premium Jing Mai Mountain Wild Arbor cake. First flush material is picked from wild arbor trees (80-120 year old tr...

Entirely spring 2009 high mountain material from the Zhenyuan area of Wu Liang Mountain in Simao. This high altitude tea (2100 meters) has an incr...

Ai Lao Jue Se (哀牢绝色) aka "Ai Lao Rare Beauty" is the eighth tea created under the new Yunnan Sourcing / Rui Cao Xiang label.  This label is a co-p...

This is the final Yunnan Sourcing production for 2009.  Fall tea harvested in mid-October from Mang Jing village in the Jing Mai mountains was used...

You Le Zhi Chun (攸乐之春 aka “Spring of You Le”) is the second tea cake created under the new Yunnan Sourcing / Rui Cao Xiang label. This label is a ...

This is the fourth cake in our "Road to Yi Wu" (易武之道) series of cakes.  We have selected fall harvest (谷花茶) wild arbor material from the area of "D...

This is the third cake in our "Road to Yi Wu" (易武之道) series of cakes.  We have selected fall harvest (谷花茶) wild arbor material from the area of "Ma...

This is a certified organic ripe pu-erh tea produced by the Lao Man'e Tea Factory of Menghai.  This was wet piled in 2010 from Jingmai Mountain are...

Autumn 2010 leaves from a 80 to 100 year old wild arbor tea trees! Bang Dong Village (邦东寨) is situated in the county Mengku, Lincang prefecture. Ba...

This tea cake is made entirely from Autumn 2010 Jie Liang Village tea! Jie Liang is a Bu Lang Mountain village about 10 miles west of Lao Man'e vil...

Entirely wild arbor tea from late fall 2010! Tea leaves taken from 100-200 year old tea trees growing on Mang Fei mountain in Yong De county of Lin...

First flush of Spring 2010 from a 40 to 60 year old wild arbor tea bushes! Bang Dong Village (邦东寨) is situated in the county Mengku, Lincang prefec...

This Autumn white label YS production is made entirely from wild arbor tea growing in Bang Ma village, Mengku county of Lincang. Bang Ma village is...

Big Snow Mountain (大雪山) is one of two Big Snow mountains in Lincang prefecture. One is in Mengku county and the other is in Yong De county. Our mat...