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Raw Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed.
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2007 Lao Man'e Brand "Classic Qing Bing" Bu Lang Raw Pu-erh Tea Cake
Original price $6.75 USD - Original price $52.75 USDOriginal price$6.75 USD - $52.75 USD$6.75 USD - $52.75 USDCurrent price $6.75 USDIn stockClassic Bu Lang blend with excellent Guangdong storage character. Thick and sweet, creamy vanilla mouth-feeling and nice feeling all around. This...
View full detailsOriginal price $6.75 USD - Original price $52.75 USDOriginal price$6.75 USD - $52.75 USD$6.75 USD - $52.75 USDCurrent price $6.75 USD -
2011 Lao Man'e Brand "Bu Lang Mountain" Certified Organic Raw Pu-erh Tea Cake
Original price $6.25 USD - Original price $49.50 USDOriginal price$6.25 USD - $49.50 USD$6.25 USD - $49.50 USDCurrent price $6.25 USDIn stockThis is a certified organic production made from a blend of Bu Lang area material harvested in Spring 2011 and then aged in Guangdong until recentl...
View full detailsOriginal price $6.25 USD - Original price $49.50 USDOriginal price$6.25 USD - $49.50 USD$6.25 USD - $49.50 USDCurrent price $6.25 USD
