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Hei Cha
This type of tea is very old, going back into history as one of the original "post-fermented" teas. Here we have tea leaves that are piled up and fermented using different kinds of post production techniques. The result is the characteristic "golden flower" or tiny fungus that creates a rather unique therapeutic brew of sour-sweet tea. This tea is also aged similar to puerh and has become increasingly popular. We entreat you to try this lesser known type of fermented tea!
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2013 Gao Jia Shan "Waffle Cut" Qian Liang Hei Cha Tea
Original price $15.50 - Original price $78.00Original price$15.50 - $78.00$15.50 - $78.00Current price $15.50| /In stock"Memories of Time" is a Gao Jia Shan production made from 2013 Spring tea leaves harvested in the Liu Bu Xi area of Anhua county (Hunan). Pressed i...
View full detailsOriginal price $15.50 - Original price $78.00Original price$15.50 - $78.00$15.50 - $78.00Current price $15.50| /
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