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Raw Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed.
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2014 Hai Lang Hao "Cha Wang 4" Raw Pu-erh Tea of Yi Wu Mountain
Original price $35.25 - Original price $1,191.75Original price$35.25 - $1,191.75$35.25 - $1,191.75Current price $35.25| /Out of stockThis is the fourth year of "Cha Wang" (Tea King) has been produced. It is and will be produced only from first flush of Spring tea from Ancient Ar...
View full detailsOriginal price $35.25 - Original price $1,191.75Original price$35.25 - $1,191.75$35.25 - $1,191.75Current price $35.25| /Sold out -
2014 Hai Lang Hao "Zhu Jiu 2" Raw Pu-erh Tea Cake
Original price $9.50 - Original price $260.25Original price$9.50 - $260.25$9.50 - $260.25Current price $9.50| /In stockThis is Hai Lang Hao's special autumn blend of ancient arbor tea. The name "Zhu Jiu" (煮酒) means to "boil liquor" and it represents how the deep-co...
View full detailsOriginal price $9.50 - Original price $260.25Original price$9.50 - $260.25$9.50 - $260.25Current price $9.50| /
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