2019 Yunnan Sourcing "Dizzy" Ripe-Raw Blend Pu-erh Tea Cake
This is a blend of 2018 harvested Bu Lang Mountain ripe and raw pu-erh tea! Spring 2018 harvested ripe tea was wet piled and then blended with Spring 2018 harvested Bu Lang raw pu-erh tea.
The blend is heavy on the ripe with just enough raw to give it that extra dizzying kick! Very nicely balanced tea with pleasant cha qi, long-lasting mouth-feel and plenty of thick and sweet ripe goodness! Further aging will bring these teas closer together resulting in a wonderfully harmonious and unique experience!
Design by Fernando R. Ferreira
250 Grams per cake (7 cakes per bamboo leaf tong)
100 kilograms in total (400 cakes) pressed.
This tea has been tested in a certified laboratory for 191 pesticides, and is within the EU MRL limits set for those 191 pesticide residues. For a full list of the 191 pesticides we tested for and more information about MRL testing and the EU Food and Safety commission click on this link.
