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Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
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Ku Zhu Mountain Raw mini cake and Jing Gu Ripe mini cake * Pu-erh Box Set
Original price $30.25 - Original price $30.25Original price$30.25$30.25 - $30.25Current price $30.25| /A lovely pair of mini cakes each in their own gift box. The raw cake is made from Spring 2014 Ku Zhu Mountain old arbor tea. Taste is strong an...
View full detailsOriginal price $30.25 - Original price $30.25Original price$30.25$30.25 - $30.25Current price $30.25| /
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