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Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
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2022 Yunnan Sourcing "Mu Shu Cha" Raw Pu-erh Tea Cake
Original price $8.50 USD - Original price $77.75 USDOriginal price$8.50 USD - $77.75 USD$8.50 USD - $77.75 USDCurrent price $8.50 USDIn stockA blend of Spring and Autumn 2022 harvest from old "Mother" tea trees growing in Big Snow Mountain area of Lincang. 200+ year old tea trees growing...
View full detailsOriginal price $8.50 USD - Original price $77.75 USDOriginal price$8.50 USD - $77.75 USD$8.50 USD - $77.75 USDCurrent price $8.50 USD -
2022 Yunnan Sourcing "Gold Impression" Raw Pu-erh Tea Cake
Original price $7.00 USD - Original price $54.50 USDOriginal price$7.00 USD - $54.50 USD$7.00 USD - $54.50 USDCurrent price $7.00 USDIn stockThis year's Impression cake is a blend of tea leaves from Spring and Autumn, originating from Lincang, Simao, and Menghai tea gardens. For the year...
View full detailsOriginal price $7.00 USD - Original price $54.50 USDOriginal price$7.00 USD - $54.50 USD$7.00 USD - $54.50 USDCurrent price $7.00 USD
