Blue Orchid Pedestal Jingdezhen Porcelain Teapot and Cups Set

A petite, elegant blue‑and‑white set for refined gongfu sessions. The set includes a small, round-bodied porcelain teapot with a balanced handle and a precise, drip‑resistant spout, plus two tall, tulip‑shaped pedestal cups that concentrate aroma and offer a silky, cool‑on‑the‑lip rim. Hand‑painted underglaze in a lively orchid motif, each piece is finished in high‑fired Jingdezhen porcelain for a luminous white body and a bright cobalt line work that looks beautiful in person or in photos.

• Hand‑painted blue orchid design on true Jingdezhen porcelain, not print or decal. The delicate brushwork, paired with the clean white glaze, gives the set a classic, museum‑like charm, but sized for everyday use.

• Pedestal cups: narrow waist, flared rim, and raised base keep fingers cool and let tiny floral and tea aromas collect above the liquor. Great for tasting fragrant oolongs, young sheng, or light reds.

• Compact, confident teapot: small body, steady pouring, and a lid that seats well for controlled flow. Works beautifully for short, repeated infusions.

• Photogenic form and finish: the bright white body and crisp cobalt motif pop against dark trays or wooden tables, exactly as seen in the listing photos.

Details

• Material: high‑fired Jingdezhen porcelain, underglaze cobalt painting

• Style: blue‑and‑white, hand‑painted orchid motif

• Cup shape: pedestal tulip; smooth rim; keeps aroma and heat balanced

• Teapot shape: small and round; balanced handle; controlled spout

• Finish: glossy, bright white body with clear, blue brushwork

• Care: hand wash recommended; avoid harsh abrasives and sudden temperature shock

• A compact, decorative set that still performs cleanly and precisely in daily brewing

• Pieces are individually hand‑finished; slight variation in brush strokes or glaze tone is normal and part of the set’s charm.

You can purchase as a set with the teapot and 4 cups or separately if you prefer. Just select your desired quantity from the drop-down menu.

Teapot Volume: 115ml (+/- 10ml)

Cup Volume (measured to the brim): 40ml (+/- 5ml)