2019 Menghai 7452 Ripe Pu-erh Tea Cake
Date: 2019 (1901)
Net Weight: 357 grams per cake (7 cakes per stack)
Ingredients: 2017-2018 Fermented Menghai blended material
Produced by Menghai Tea Factory
Jiu Wan has been producing Ripe Pu-erhs since 2001, every year has seen their fermentation process getting better. These handy little ingot-shaped...
View full detailsA classic recipe from Menghai. This is an average blend of 7th grade material that was fermented last year, so the cake does not have that just fer...
View full detailsXinghai tea factory of Menghai is one of the classic producers of Ripe Pu-erh tea. This tea was pressed from high grade Gong Ting and 1st grade f...
View full detailsA classic recipe from Menghai. This is an average blend of 7th grade material that was fermented last year, so the cake does not have that just fer...
View full detailsDuring the 2nd half of the 20th century most tea plants planted for black tea cultivation in Yunnan were hybrids of Assamica but not pure Assamica ...
View full details