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Hei Cha

This type of tea is very old, going back into history as one of the original "post-fermented" teas. Here we have tea leaves that are piled up and fermented using different kinds of post production techniques. The result is the characteristic "golden flower" or tiny fungus that creates a rather unique therapeutic brew of sour-sweet tea. This tea is also aged similar to puerh and has become increasingly popular. We entreat you to try this lesser known type of fermented tea!
  • 2007 CNNP "Black and Gold Hei Zhuan" Brick Tea of Hunan | Yunnan Sourcing Tea Shop

    2007 CNNP "Black and Gold Hei Zhuan" Brick Tea of Hunan

    $9.50 - $70.00
    $9.50 - $70.00
    $9.50 - $70.00
    $9.50
    In stock

    A classic old-school CNNP-licensed Anhua hei cha production pressed in 2007 and aged in Hunan for nearly two decades. This tea is composed entirely...

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    $9.50 - $70.00
    $9.50 - $70.00
    $9.50 - $70.00
    $9.50
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Yunnan Sourcing Brand Pu-erh