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Raw Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed.
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2008 Yi Wu Zheng Shan "Tong Xing Lao Zi Hao" Raw Pu-erh Tea Cake
Original price $10.25 - Original price $101.75Original price$10.25 - $101.75$10.25 - $101.75Current price $10.25| /In stockSpring 2008 harvested Yi Wu Mountain tea leaves were pressed using stone compression technique in the Yi Wu Zheng Shan Tea Factory in Yi Wu town o...
View full detailsOriginal price $10.25 - Original price $101.75Original price$10.25 - $101.75$10.25 - $101.75Current price $10.25| /
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