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Raw Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed.
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2023 Xiaguan "Green Mark" Raw Pu-erh Tea Cake
Original price $10.00 - Original price $93.50Original price$10.00 - $93.50$10.00 - $93.50Current price $10.00| /In stockThis is a classic re-imagined blend based on the original 1952 "Zhong Cha" Green Mark pressing. A blend of tea from Spring 2023 flush, consisting o...
View full detailsOriginal price $10.00 - Original price $93.50Original price$10.00 - $93.50$10.00 - $93.50Current price $10.00| / -
2012 Xiaguan FT "Yun Mei Wang" Raw Pu-erh Tea Cake
Original price $11.75 - Original price $81.00Original price$11.75 - $81.00$11.75 - $81.00Current price $11.75| /In stockThis is a special FT (Fei Tai) Xiaguan release of the classic "Yun Mei" series iron cakes. This FT version has the wang 王 (King) denotation and is ...
View full detailsOriginal price $11.75 - Original price $81.00Original price$11.75 - $81.00$11.75 - $81.00Current price $11.75| /
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