Products

Huang Mei Gui (黄玫瑰) aka Yellow Rose Oolong tea is a Wu Yi Mountain grown tea varietal that is a cross between Huang Jin Gui (黄金桂) and Huang Dan (黄旦...

Lovely De Hua Jade Porcelain Teapot in the classic De Zhong 德钟 style. Stunning translucent material with a solid heavy feeling, and excellent heat...

Lovely De Hua Jade Porcelain Teapot in the classic Dragon Egg 龙蛋 style. Stunning translucent material with a solid heavy feeling, and excellent hea...

Lovely De Hua Jade Porcelain cup, wth a spherical "egg holder" shape. Very nice to hold in the hand and excellent shape for tea! Stunning transluce...

Lovely De Hua Jade Porcelain Teapot in the classic Xi Shi 西施 style. Stunning translucent material with a solid heavy feeling, and excellent heat r...

Lovely De Hua Jade Porcelain cup, with a bamboo sections style. Stunning translucent material with a solid heavy feeling, and excellent heat retent...

Lovely De Hua Jade Porcelain cup, with a tall chalice shape (making it a good aroma cup.) Stunning translucent material with a solid heavy feeling,...

Lovely De Hua Jade Porcelain cup, wth a spherical "egg holder" shape. Very nice to hold in the hand and excellent shape for tea! Stunning transluce...

Lovely De Hua Jade Porcelain tea set comes with one Easy Gaiwan, three matching cups, and a tea towel. Jade Porcelain is a stunning translucent mat...

Lovely De Hua Jade Porcelain Gaiwan. Stunning translucent material with a solid heavy feeling, and excellent heat retention! De Hua "Jade Porcelain...

Lovely De Hua Jade Porcelain strainer with stand! Stunning translucent material with a solid heavy feeling, and excellent heat retention! De Hua "J...

This is the highest grade of Tie Guan Yin normally available. Picked in a small window of just 2 days during the spring and autumn harvest and hand...

Imperial Grade Jin Jun Mei from Tong Mu Guan village in the Wu Yi mountains! Special processing and super-fine leaves gives this a unique taste and...

Black tea often gets dismissed as being a pedestrian tea, suitable only for those who are new to tea. This Introduction to Chinese Black Tea Sample...

Enjoy a flight of various Oolong Teas from our vast collection! This is a great place to start your exploration of the world of Oolong Teas! Taste ...

Historically labelled as "bohea", another name for the "Wuyi" region of Fujian Province China, is where some of the most cherished tea plants are c...

Jin Yao Shi (lit. Golden Key 金钥匙) is a unique Wu Yi varietal. Ours is grown in Wu Yi Gong Shan Qian Village, Mi Tuo Temple (武夷宫山前村弥陀寺) at an elevat...

Rou Gui means Cinnamon in Chinese (肉桂茶). It's a varietal of Wu Yi Mountain rock tea that has been around since the Qing Dynasty. First flush of spr...

Harvested in Autumn 2013 and produced entirely by hand from start to finish using hand kneading and basket roasting. Re-roasted in 2019 and then ro...

Old-bush Shui Xian crafted with a gentle, low fire to spotlight its natural orchid fragrance. This is a subtle, mellow, sweet take on classic Yanch...

This lightly roasted tea is made from our Premium Grade Anxi Tie Guan Yin Oolong from Gan De village. The tea was roasted for about 6 hours at a lo...

Ma Tou Yan Rou Gui 马头岩肉桂 (lit. Horse Head Rock Cinnamon) is a unique varietal grown in the "Zheng Yan" Ma Tou Yan 马头岩 area of Wu Yi. Zheng Yan (正岩)...

Anxi grown Ben Shan Oolong was roasted for a total of 10 hours at a temperature of 60C.  This heavier roasting technique brings out the aroma and s...

This medium level roasted tea is made from Premium "AA" Grade Ben Shan oolong of Anxi county, Fujian. The tea was roasted for about 10 hours at a t...

Mei Zhan is a varietal is originally from Anxi area of Fujian, and has been grown in Wuyi for more than 80 years. In the Wuyi area it's typically p...

A striking, high-fired Jianzhan set with classic oil-spot crystallization. The deep, iron-rich glaze frames tea liquor beautifully and the heavier ...

Part 2 of our "Steps" series will take you further into the world of Chinese tea! While First Steps is meant to get you acquainted with the basics,...

“Lao Cong” (or old bush) Shui Xian is grown in the Jiulongke area of Wu Yi. Jiulongke is included in the “Zheng Yan” (lit. “Proper Rock”, meaning s...

This is a premium Lapsang Souchong (smoked Zheng Shan Xiao Zhong) black tea harvested from old plantation bushes in the Wu Yi area of Fujian. The t...

This is a tippy picked lightly roasted Zheng Shan Xiao Zhong that was picked during the first flush of spring.  After several months of roasting an...

This is a unique process Tie Guan Yin and Osmanthus flower are put together when the leaves are still freshly picked, balled up in cloth and then v...

A lovely spring Shui Xian from Phoenix Village in Wu Yi mountainous area. Shui Xian varietal is an older varietal that has become less popular sinc...

This Premium "AA" grade Da Hong Pao is light-medium level roast, and brews a thick golden-orange color tea soup. The aroma is fruit and spice with ...

Premium Grade Tie Guan Yin is made from a genuine varietal of Tie Guan Yin from Gande village in Anxi County of Fujian province. The tea is full of...

Our AA grade Premium Zheng Shan Xiao Zhong is picked in a 2 day window when the bud/leaf sets are small and tender.  The tea is expertly wilted und...

Huang Jin Gui (Golden Turtle) is another varietal of Anxi Oolong tea. Lacking the slight sour-bitterness of Tie Guan Yin, it is characterized by a ...

Our Premium grade "Jin Jun Mei" is spring harvest from the Wu Yi mountains of Fujian.  Wu Yi Shan is well know for it's rock oolongs (like Da Hong ...

We have been searching for a high grade Anxi Ben Shan oolong that would satisfy even the most discriminating aficionados of Jade oolongs (very ligh...

Spring harvest Jin Xuan tea grown on Tai Hua Mountain in Anxi county of Fujian.  Taiwanese Jin Xuan varietal tea growing at an altitude of 1100 met...

Pure Gold Tips expertly processed to enhance and preserve the hairy fuzz on these tiny little buds. Tong Mu Guan Village near Wu Yi in Fujian is th...

This year's Qian Li Xiang 千里香 (lit. Thousand Mile Fragrance) is a medium-high level of roast The roasting is done over a period of two weeks to bri...

The thick sweetness of Fuding area Shou Mei White tea meets the citrus cream of aged tangerine peel, all in a convenient single serving dragon ball...

Shui Jin Gui (lit Golden Water Turtle) is one of the four famous varietals grown in the Wu Yi mountain area. Shui Jin Gui has been grown since the ...

The grower of this Zheng Shan Xiao Zhong (正山小种) calls this "Sweet Potato" (红薯) Xiao Zhong. The processing and roasting of this tea was done with th...

Tong Mu Guan is a village in the Wu Yi Mountains near the Fujian and Jiangxi border. It's well known for its Zheng Shan Xiao Zhong and Jin Jun Mei ...

This is a Tong Mu village area Jin Jun Mei that is processed with low heat and short frying times to preserve the trichomes (leaf hairs) on the lea...

This is a pure bud hand-plucked Jin Jun Mei black tea. Carefully picked and then processed with great skill into an incredibly smooth black tea tha...

An amazingly fruity and sweet Zheng Shan Xiao Zhong varietal black tea grown in Tong Mu Village area of Fujian! Viscous, sweet, fruity and incredib...