
Kunming versus Guangdong Aged Ripe Pu-erh Tea Sampler
2006 Lao Man'e Brand "Nannuo Gong Ting" Ripe Pu-erh Tea Cake
2006 Lao Man'e Brand "Nannuo Gong Ting" Ripe Pu-erh Tea Cake
Made entirely from spring harvest Nan Nuo Mountain tea leaves, picked, processed and sun-dried, then fermented for 48 days in a nearby Menghai are...
View full detailsThis is a Menghai area ripe pu-erh tea produced by a small tea factory in 2004. It was aged in Kunming from 2005 until now. It comes wrapped in a w...
View full detailsIn this Sampler you will compare aged raw pu-erh teas from different areas, years, and storage conditions! Experience the effect or wet vs. dried ...
View full detailsTaste a curated selection of Ripe Pu-erh from Jingmai and develop an appreciation for the distinct aroma, flavor and mouthfeel of this amazing regi...
View full detailsThe classic 7581 Ripe Pu-erh recipe from Kunming Tea Factory (aka CNNP). This is a 2003 production and is comprised entirely of fermented Menghai a...
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