Whole Cakes Bricks and Tuo

We are excited to offer a Heng Tong Hao brand blended raw pu-erh tea cake comprised of teas harvested in Menghai area of Xishuangbanna. It consists...

Entirely first flush of Spring 2021 material from high altitude Ai Lao mountain.  The Ai Lao mountains peak out at about 3200 meters, making them ...

Bang Long village is a Meng Song area village in Menghai County of Xishuangbanna.  Meng Song area is northwest from Nan Nuo mountains and is a very...

You Le Mountain (aka Ji Nuo mountain 基诺山) is situated east of Jing Hong city about halfway between Jing Hong and Yi Wu.  The tea was picked and pr...

"Spirit of Tea" is the most premium regular production that was produced by Mengku Rongshi since 2009. It is entirely wild arbor tea!Mengku Rongshi...

This is the fourth year of "Cha Wang" (Tea King) has been produced. It is and will be produced only from first flush of Spring tea from Ancient Ar...

A new premium raw tea recipe from Menghai tea factory. An average of Grade 3 raw tea leaves have been used to created this blended tea cake made en...

We have selected first flush of spring harvest (第一波春茶) wild arbor material from the area of "Ding Jia Zhai" (丁家寨), a mountain area near Lao Man Sa...

Mu Shu Cha or "Mother Tree Tea" is made from a blend of Bing Dao wild arbor tea leaves and other Mengku area tea leaves from Spring 2013. Mu Shu Ch...

A blend of Nannuo Mountain area tea leaves from Autumn 2010.  Autumn tea leaves from various Nannuo area villages were pressed into this tasty bri...

He Kai village area is south of Menghai town on the way to Lao Ban Zhang.  It could be considered northern Bu Lang mountains, but has a distinct ch...

Entirely Autumn 2018 material from high altitude Ai Lao mountain.  The Ai Lao mountains peak out at about 3200 meters, making them second only to ...

Gu Pu Er tea factory of Simao produced this potent little mini brick from first flush spring 2007 material. The tea has been aged for 9 years and h...

This lovely mushroom tuo was pressed by a friend of ours who is based in Yong De county of Lincang.  It's a pressing of Mang Fei Mountain tea harve...

This is a blend of our four Bang Dong area teas.  It's an equal amount of Man Gang, Na Han, Da Qing and Zi Cha.  The combination of these similar r...

Nuo Wu Village is in Mengku County of Lincang.  It's about 4 kilometers (as the crow flies) south and slightly east of Bing Dao village in the hig...

This is a powerful tea cake made entirely form first flush of spring 2012 material from Yong De county in Lincang.  Strong and astringent taste bu...

This is a pressing of a tea that is grown naturally without human intervention.  The tea trees range from 40-200 years of age and grown naturally o...

We are proud to invite you to experience our 2020 production from Long Tan Village (龙塘 Dragon Pool)!  Long Tang village is a small village in the n...

Jingmai Mountain is situated in Lancang County of Simao (now renamed Pu'Er) prefecture.  Jing Mai teas are incredibly unique as a large portion of...

Guan Zi Zai is a small Xishuangbanna based tea producer that specializes in Banna teas like Yi Wu, Nannuo, Mengsong, Bu Lang, Pa Sha and others. Th...

Bang Dong Village (邦东寨) is located in the county Mengku, Lincang prefecture. Bang Dong is a small village situated at an altitude of 1600 meters. ...

First flush of spring 2012 material from 60 to 100 year old wild arbor tea trees growing in Xin Ban Zhang village. Xin Ban Zhang is the neighbor vi...

Entirely first flush of spring 2011 material from high altitude Ai Lao mountain. The Ai Lao mountains peak out at about 3200 meters, making them se...

Old Arbor Tea harvested from the Guang Bie Old Village area in the Bu Lang Mountains of Menghai.  Strong, with bitterness that precedes a strong th...

A nice Xiaguan FT release supposedly from 5 Banzhang area villages (see Xiaguan's description below).  To me it tastes like a really nice blend of ...

Zheng Qi Tang is a small village in eastern Mengku county at an altitude of 2000 meters!  You can find 正气塘 here! This is our first ever Zheng Qi Ta...

Yi Shan Mo village spring harvested tea.  Yi Shan Mo along with Gua Feng Zhai, and Ma Hei village. Yi Shan Mo village tea is pure assamica varieta...

This is a Xiaguan "Fei Tai FT" production. FT is a business which custom blends and special orders large quantities tea to be pressed in the Xiagua...

This year's Impression cake is a blend of tea leaves entirely harvested during the first flush of spring 2024. The blend is sourced from tea garden...

A blend of Spring and Autumn 2023 harvest from old "Mother" tea trees growing in Big Snow Mountain area of Lincang. 200+ year old tea trees growing...

Made entirely from Spring harvested tea leaves! Bing Dao Lao Zhai (lit Bing Dao Old Village) is one of the two villages called "Bing Dao." There is...

A blend of Spring and Autumn 2020 harvest from old "Mother" tea trees growing in Big Snow Mountain area of Lincang.  200+ year old tea trees growin...

Made entirely from Spring harvested tea leaves! Bing Dao Lao Zhai (lit Bing Dao Old Village) is one of the two villages called "Bing Dao".  There ...

Entirely Ancient Arbor tea from Autumn 2018 Harvest from Man Zhuan in Yi Wu mountain range. Man Zhuan is one of the six famous tea mountains in Ba...

Ron-Zhen Tea Factory of Dadugang region of Xishuangbanna produced this cake from high grade raw pu-erh tea and camellia flowers. The tea itself is ...

Wild Arbor King (乔木王) was first introduced in 2006, and quickly became one of Mengku's most popular raw pu-erhs.  In 2006 it won the prestigious E...

Entirely Old and Ancient Arbor tea from the Spring 2017 Harvest from Mi Bu village in the Yi Wu mountain range. Mi Bu village is in the area of Yi...

Entirely spring 2009 high mountain material from the Zhenyuan area of Wu Liang Mountain in Simao. This high altitude tea (2100 meters) has an incr...

A tiny production from just three large old tea trees (三棵树) growing near Bingdao village in Mengku county of Lincang.  Entirely picked and process...

A new blend for the year 2007 from the Haiwan tea factory. "Zao Chun Yin Hao" meaning is "Early Spring Premium" and is composed entirely of Spring ...

Our 2011 Spring "Mu Shu Cha" (母树茶) refers to the mother tea trees of Mengku where the oldest and most primitive Yunnan Large Leaf varietal tea tree...

Entirely old arbor tea from early Spring 2020! Tea leaves taken from oldest tea trees (100 to 200 years old) growing on Mang Fei mountain in Yong D...

We are pleased to offer our first ever tea cake from "Man Gang Village" 漫岗 a small village just north of Bang Dong town (just west of Da Qing and ...

Bang Dong Village (邦东寨) is located in the county Mengku, Lincang prefecture. Bang Dong is a small village situated at an altitude of 1600 meters. ...

First Flush of Spring material * Stone-Compressed This is the second cake released by our own label for the year 2010!  It's composed entirely of f...

This is a classic Changtai Tea Factory offering pressed from Nannuo area spring 2005 tea leaves. Changtai Tea Factory tirelessly collected Spring 2...

Jingmai Mountain is situated in Lancang County of Simao (now renamed Pu'Er) prefecture.  Jing Mai teas are incredibly unique as a large portion of ...