Skip to content

Pu-erh Tea

Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
  • 2018 Hai Lang Hao "Yi Wu Old Tree Thick Brick" Ripe Pu-erh Tea | Yunnan Sourcing Tea Shop

    2018 Hai Lang Hao "Yi Wu Old Tree Thick Brick" Ripe Pu-erh Tea

    $17.50 - $580.75
    $17.50 - $580.75
    $17.50 - $580.75
    $17.50
    In stock

    Hai Lang has done it again.  Hai Lang collected 200 kilograms of spring 2017 harvested mao cha from several Yi Wu villages and had it painstakingly...

    View full details
    $17.50 - $580.75
    $17.50 - $580.75
    $17.50 - $580.75
    $17.50
Free Gifts

and BOGO Offers!

Brewing Guide

Helpful Suggestions!

Terms

Shipping, Refunds and More.

EU MRL

Yunnan Sourcing Brand Pu-erh