Contact Us!
Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
-
2020 Yunnan Sourcing "Wu Liang Mountain" Aged Raw Pu-erh Tea Cake
4.6 star rating 7 ReviewsOriginal price $14.25 USD - Original price $136.75 USDOriginal price$14.25 USD - $136.75 USD$14.25 USD - $136.75 USDCurrent price $14.25 USD| /In stockWu Liang Mountain First Flush of Spring 2007 tea leaves were picked and processed into mao cha (loose leaf raw pu-erh tea) and then aged for 13 yea...
View full detailsOriginal price $14.25 USD - Original price $136.75 USDOriginal price$14.25 USD - $136.75 USD$14.25 USD - $136.75 USDCurrent price $14.25 USD| / -
2012 Yunnan Sourcing "Chen Xiang" Aged Raw Pu-erh of Wu Liang Mountain
4.6 star rating 5 ReviewsOriginal price $11.75 USD - Original price $115.00 USDOriginal price$11.75 USD - $115.00 USD$11.75 USD - $115.00 USDCurrent price $11.75 USD| /In stockDuring our travels in Wu Liang we came across this incredibly well aged mao cha from 2007 spring harvest. It has been aged in a superbly clean and...
View full detailsOriginal price $11.75 USD - Original price $115.00 USDOriginal price$11.75 USD - $115.00 USD$11.75 USD - $115.00 USDCurrent price $11.75 USD| /
Sort by