not silver not clay

Bangbao village resides in the area of Bangdong county about 50km west of Lincang (city) and just a few kilometers west of the Lancang (Mekong) ri...

Entirely wild arbor tea from late fall 2010! Tea leaves taken from 100-200 year old tea trees growing on Mang Fei mountain in Yong De county of Lin...

A deeply unique blend of old tree ripe pu-erh tea from Lao Man'e Village and agarwood leaf tea (Aquilaria Sinensis) from Menghai, pressed into a ca...

Inspired by the shifting hues of twilight skies, these Indigo Horizon Gong Fu Tea Cups bring modern intensity to a traditional tea practice. Each c...

Lovely De Hua Jade Porcelain cup, with a tall chalice shape (making it a good aroma cup.) Stunning translucent material with a solid heavy feeling,...

Wa Long village is not far from Man Zhuan village in the Yi Wu mountain area.  It's a remote village and the tea we sourced from there is in the mo...

Zhang Jia Wan (张家湾) is a small village with just a few households and is just north of Yi Shan Mo and Wan Gong (northeast from Yi Wu town, very nea...

We have selected first flush of spring harvest (第一波春茶) wild arbor material from the area of "Ding Jia Zhai" (丁家寨), a mountain area near Lao Man Sa ...

Our Jianzhan wares crafted by lifetime Jianzhan pottery veteran Lai Yun Ping. Jianzhan wares are from Jianyang town in Fujian Province.  They beca...

This little tuo is made from expertly fermented Wu Liang mountain material. Fermented in 2005 and then pressed in 2007 this tuo is completely lacki...

Ba Wai Village is in Mengku County of Lincang.  It's 1.9 kilometers (as the crow flies) southeast of Bing Dao village in the highlands on the east...

Entirely wild arbor tea material from 80 to 150 year old tea trees in Yi Bang village (an area of north Yi Wu).  Expertly processed by the mother ...

Jing Gu Yang Ta village is in Jing Gu county of Simao prefecture (景谷秧塔寨).  It is well known for it's "Da Bai" (大白 - Big White) tea.  Actually the ...

Gao Shan Village is nestled in the Yi Wu mountains NNE of Yi Wu town and is one of the highest elevation villages in the Yi Wu range. Gao Shan vill...

Menghai area lightly fermented material that is composed of gong ting and very small leaf-sizes that give it a woody flavor with a strong sweet and...

This is a unique blend of Ripe Pu-erh tea from several regions in the southern regions of Yunnan! This is a very balanced blend with some bitter, s...

“Huang Shan Gu Shu” (literally, Remote Mountain Old Tree) is a rugged mountain area in Jinggu County, Simao, where 100–300 year old assamica tea tr...

Elevate your tea experience with these elegant Midnight Glaze Cobalt Blue Porcelain Tea Cups. Each cup is expertly crafted with a smooth, high-glos...

Ever since we started pressing our own Yi Wu teas back in 2009 we've dreamed of creating an offering of several Yi Wu villages bundled together in ...

Ye Zhu Shan is a Jinggu area mountain (野猪山 lit. Wild Pig Mountain) east and a bit south of Jinggu town near the village of Wang Jia Zhai (up hill f...

Ku Zhu Mountain is near Wenshan village about 7 kilometers southeast of Jing Gu town in Pu'er prefecture (previously known as Simao). Ku Zhu mount...

Zao Qiao Di is a small village south of Jinggu Township in Simao Prefecture.  It's a high altitude village (1900 meters) with cool weather year-ro...

Our first ever Spring production from Da Hu Sai village.  Our Da Hu Sai was picked in late March from wild grown tea trees ranging 80 to 200 years...

Mang Zhi is a small village of Yi and Yao people living west and south of Yi Wu town in the vicinity of Yi Bang and Xi Kong villages. Like the teas...

2011 Hai Lang Hao "Autumn Yuan Sheng Xiang" Raw Pu-erh Tea cake Composed from a blend of Autumn 2011 wild and ancient arbor material from Xishuangb...

  Wa Long village is not far from Man Zhuan village in the Yi Wu mountain area.  It's a remote village and the tea we sourced from there is in the ...

Yi Shan Mo village autumn harvested tea! Yi Shan Mo village tea is pure assamica varietal tea growing naturally. Yi Shan Mo has no plantations of a...

Mang Zhi is a small village of Yi and Yao people living just west and south of Yi Wu town in the vicinity of Yi Bang and Xi Kong villages. Like the...

Gao Shan Village is nestled in the Yi Wu mountains NNE of Yi Wu town and is one of the highest elevation villages in the Yi Wu range. Gao Shan vill...

Entirely Old and Ancient Arbor tea from the Spring 2024 Harvest from Zhang Jia Wan village in the Yi Wu mountain range. Zhang Jia Wan is near Ding ...

Ba Wai Village is in Mengku County of Lincang.  It's 1.9 kilometers (as the crow flies) southeast of Bing Dao village in the highlands on the east...

Zao Qiao Di is a small village south of Jinggu Township in Simao Prefecture.  It's a high altitude village (1900 meters) with cool weather year-ro...

Ku Zhu Mountain is near Wenshan village about 7 kilometers southeast of Jing Gu town in Pu'er prefecture (previously known as Simao). Ku Zhu mount...

Entirely Ancient Arbor tea from Autumn (October) 2014 Harvest from Mi Bu village in Yi Wu mountain range. Mi Bu village is in the area of Yi Bang ...

First flush material from "Lian Ge Village" in Zhen Kang county of Lincang.  Zhen Kang county is home to some of the remotest border areas and high...

We have been selling and enjoying Mang Fei mountain teas since 2006, so we decided to use premium quality first flush spring leaves from Mang Fei m...

You either love this tea cup style or you don't!  Feel free to call it something else once you've gotten your hands on it.  Volume: 120ml (+/- 10ml...

A redux of the classic Da Yi Fang Cha first produced in 1987 and again in 1992! Pressed entirely from Menghai and blended in the same manner as the...

We call this "Amber Stardust" because of the mini universe contained in the handle. This is made from the highest quality heat-tempered glass. Scra...

A very interesting blend of tea with tea from Bu Lang and Yi Wu mountains with Autumn 2020 and Spring 2021 harvested teas from both mountains! Four...

Xiao Hu Sai village (a neighboring village to Da Hu Sai).   Our Xiao Hu Sai was picked in April from wild grown tea trees 100+ years of age.  Very...

Entirely Ancient Arbor tea from Autumn (October) 2015 Harvest from Man Zhuan in Yi Wu mountain range. Man Zhuan is one of the six famous tea mount...

Mang Zhi is a small village of Yi and Yao people living west and south of Yi Wu town in the vicinity of Yi Bang and Xi Kong villages. Like the tea...

An Autumn blend of Lincang wild and ancient arbor tea leaves.  We call this "野心" or "Wild Heart".  The tea is strong and balanced in taste with st...

A tightly compressed 357 gram iron cake pressed in 2003 from first flush spring tea harvested in Mengku, Lincang. Although this was produced by a s...

A classic old-school CNNP-licensed Anhua hei cha production pressed in 2007 and aged in Hunan for nearly two decades. This tea is composed entirely...

A petite, elegant blue‑and‑white set for refined gongfu sessions. The set includes a small, round-bodied porcelain teapot with a balanced handle an...

A small cup with big presence. These Coral Bloom cups glow in a soft, layered coral glaze that fades toward a clean white rim, framing the liquor’s...