Take a flight back in time with Yunnan Sourcing to the villages and mountains we sourced our 2012 Ripe Pu-erh tea from! Taste a curated selection of samples from 2012 Yunnan Sourcing Brand Ripe Pu-erh Tea Cakes and develop an appreciation for the distinct aroma, flavor and mouthfeel of the teas we personally chose for our cakes.
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
Yunnan Sourcing Brand was first produced in 2009! We select the finest Ripe and Raw Pu-erh teas from Yunnan province and offer them to our customers at a very reasonable price. Our Raw Pu-erh tea productions are produced mostly from single village or mountain sources in small batches. All our raw cakes are processed at every stage in the traditional method to ensure the best possible long term aging outcome! Our ripe pu-erhs are selected based on their taste profile, fermentation degree, leaf quality and future aging potential!25 grams - 2012 Yunnan Sourcing "Cha Tou Sheng Yun" Ripe Pu-erh Tea Brick