Jingmai Mountain area is a large area in the southern part of Lancang county of Simao Prefecture. There are more than 50 villages in the Jingmai mountain range, almost all are involved in tea cultivation and processing. Our Jingmai Wild Arbor tea is made from a naturally occurring Jingmai assamica varietal that is naturally hybridized and smaller in scale than pure assamica.
The tea brews up a chocolate and floral sweetness much like a Zheng Shan Xiao Zhong, but with it's own unique character.
April 2016 harvest!