2018 Yunnan Sourcing "Autumn Lincang" Raw Pu-erh Tea Sampler

$53.00 USD

Brand: Yunnan Sourcing Brand Pu-erh

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Explore the Famous Tea Region of Lincang prefecture in the southwest of Yunnan province. Most of our Lincang Raw Pu-erh Teas are from Fengqing, Yun Xian, Shuanjiang Mengku, and Yongde counties. Taste a curated selection of samples from our 2018 Autumn Harvest Yunnan Sourcing Brand Lincang Tea Cakes and develop an appreciation for the distinct aroma, flavor and mouthfeel of these amazing teas.

Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed.

Lincang Prefecture is one of the largest pu-erh producing tea regions. Bordered by Burma to the north and Pu’er Prefecture to the south, Lincang is home to a few of the most famed areas of tea production. Bingdao and Xi Gui being two of the most famous.

Here's the 6 teas that you'll get in this sampler: 
25 Grams - 2018 Yunnan Sourcing "Autumn Di Jie" Raw Pu-erh Tea Cake
25 Grams - 2018 Yunnan Sourcing "Autumn Da Zhong Shan" Old Arbor Raw Pu-erh Tea Cake
25 Grams - 2018 Yunnan Sourcing "Autumn Nuo Wu Village" Raw Pu-erh Tea Cake