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Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
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2023 Yunnan Sourcing "Cha Wang" Ripe Pu-erh Tea Cake
Original price $11.50 - Original price $161.25Original price$11.50 - $161.25$11.50 - $161.25Current price $11.50In stock"Cha Wang" 茶王 means "King Tea!" Tons of bitterness with a thick thick bodied tea soup! Only 100 cakes in total! Run, don't walk! Go to your nearest...
View full detailsOriginal price $11.50 - Original price $161.25Original price$11.50 - $161.25$11.50 - $161.25Current price $11.50 -
2002 Bu Lang Mountain Raw Pu-erh Tea Brick
Original price $10.25 - Original price $184.00Original price$10.25 - $184.00$10.25 - $184.00Current price $10.25In stockA very strong tea from Bu Lang mountain area. Purchased from a long time tea dealer in Foshan Guangdong who has stored it in their 2nd floor ware...
View full detailsOriginal price $10.25 - Original price $184.00Original price$10.25 - $184.00$10.25 - $184.00Current price $10.25
