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Raw Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed.
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2013 Yong Pin Hao "Bu Lang Qiao Mu" Raw Pu-erh tea cake
Original price $9.50 - Original price $91.75Original price$9.50 - $91.75$9.50 - $91.75Current price $9.50| /In stockEntirely first flush of spring tea leaves from several villages in Bu Lang. The blend of several different villages is evident in the extremely c...
View full detailsOriginal price $9.50 - Original price $91.75Original price$9.50 - $91.75$9.50 - $91.75Current price $9.50| /
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