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Raw Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed.
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2006 "Pasha Mountain Gu Shu" Guangdong Aged Raw Pu-erh Tea Cake
Original price $12.00 - Original price $117.50Original price$12.00 - $117.50$12.00 - $117.50Current price $12.00| /This is a spring 2006 Pasha Mountain raw pu-erh tea cake that has been aged in Guangdong dry storage condition for about 11 years. The taste is sm...
View full detailsOriginal price $12.00 - Original price $117.50Original price$12.00 - $117.50$12.00 - $117.50Current price $12.00| / -
2005 Jing Long "Tribute" Raw Pu-erh Tea Cake of Yi Wu
Original price $12.75 - Original price $126.00Original price$12.75 - $126.00$12.75 - $126.00Current price $12.75| /In stockJing Long is a small Yi Wu based producer that has been making tea since 1998. This is an Spring harvest 2005 tea cake that was stone-pressed in ...
View full detailsOriginal price $12.75 - Original price $126.00Original price$12.75 - $126.00$12.75 - $126.00Current price $12.75| / -
2006 Mengku "Big Snow Mountain" Wild Raw Pu-erh Tea Cake
Original price $12.00 - Original price $133.00Original price$12.00 - $133.00$12.00 - $133.00Current price $12.00| /Out of stockShuangjiang Mengku Tea factory the most famous tea factory in the Lincang area of south-western Yunnan has produced this cake for a second year. Th...
View full detailsOriginal price $12.00 - Original price $133.00Original price$12.00 - $133.00$12.00 - $133.00Current price $12.00| /Sold out
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