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Hei Cha

This type of tea is very old, going back into history as one of the original "post-fermented" teas. Here we have tea leaves that are piled up and fermented using different kinds of post production techniques. The result is the characteristic "golden flower" or tiny fungus that creates a rather unique therapeutic brew of sour-sweet tea. This tea is also aged similar to puerh and has become increasingly popular. We entreat you to try this lesser known type of fermented tea!

  • 2019 Three Cranes "75117 High Mountain" Liu Bao Tea

    $10.00 - $150.00
    $10.00 - $150.00
    $10.00 - $150.00
    $10.00
    In stock

    This is a premium high mountain (高山) Liu Bao tea produced by the oldest and most famous Liu Bao producer (Three Cranes Brand). Guangxi high altitud...

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    $10.00 - $150.00
    $10.00 - $150.00
    $10.00 - $150.00
    $10.00
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Yunnan Sourcing Brand Pu-erh