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Raw Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed.
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2009 Nan Mu Chun "Wu Liang Mountain Blue Label" Raw Pu-erh Tea Cake
Original price $8.50 - Original price $72.50Original price$8.50 - $72.50$8.50 - $72.50Current price $8.50| /Entirely spring 2009 high mountain material from the Zhenyuan area of Wu Liang Mountain in Simao. This high altitude tea (2100 meters) has an incr...
View full detailsOriginal price $8.50 - Original price $72.50Original price$8.50 - $72.50$8.50 - $72.50Current price $8.50| /
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