2012 Hai Lang Hao "Yuan Sheng Xiang" Raw Pu-erh Tea Cake

Composed from a blend on spring 2012 wild and ancient arbor material from Xishuangbanna. Hai Lang wanted to create a blended Pu-erh with "gu shu" material that had enough power and density to age well. Strong cha qi and mouth feel makes this cake a sure bet for near or long-term drinking.

400 grams per cake