
2005 Hai Lang Hao "Ba Ma Gong Chun" Raw Pu-erh Tea
Net Weight: 357 grams per cake (7 cakes per stack)
Produced by Hai Lang Hao (Ming Xiang Ya Yuan)
Experience The Wonder of Cha Tou with a flight of 5 of our favorite offerings. Enjoy a curated selection of "Cha Tou" samples and develop an apprec...
View full detailsAn early production from Hai Lang Hao. The nei fei and wrapper bears the name of his shop (Ming Xiang Ya Yuan), which was used on his 2002 to 2006 ...
View full detailsEntirely Wu Liang Mountain area tea from certified organic tea gardens. This cake is called "Di Fu" 地氟 (low fluoride) as it was tested by Zu Xiang ...
View full detailsAn early white wrapper production with a "Ming Xiang Ya Yuan" nei fei pressed into the cake. "Ming Xiang Ya Yuan" is the name of Hai Lang's tea ...
View full detailsA 2005 Hai Lang Hao production produced under the "Ming Xiang Ya Yuan" brand. "Lincang Impression" is made entirely from Yong De area early spring ...
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