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Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
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2012 Mengku "Wild Arbor King" Raw Pu-erh Tea Cake
Original price $9.00 - Original price $118.50Original price$9.00 - $118.50$9.00 - $118.50Current price $9.00In stockWild Arbor King (乔木王) was first introduced in 2006, and quickly became one of Mengku's most popular raw pu-erhs. In 2006 it won the prestigious E...
View full detailsOriginal price $9.00 - Original price $118.50Original price$9.00 - $118.50$9.00 - $118.50Current price $9.00 -
2012 Mengku "Mu Shu Cha" Certified Organic Raw Pu-erh Tea Cake
Original price $9.50 - Original price $133.00Original price$9.50 - $133.00$9.50 - $133.00Current price $9.50In stockMu Shu Cha or "Mother Tree Tea" is made from a blend of Bing Dao wild arbor tea leaves and other Mengku area tea leaves from Spring 2012. Mu Shu ...
View full detailsOriginal price $9.50 - Original price $133.00Original price$9.50 - $133.00$9.50 - $133.00Current price $9.50 -
2006 Changtai Tian Xia Tong An Raw Pu-erh Tea Cake
Original price $8.50 - Original price $78.00Original price$8.50 - $78.00$8.50 - $78.00Current price $8.50Out of stockThis is a 2006 Changtai brand pressing for a Hong Kong teahouse called "Tong An Cha Hang." A portion of the tea was apportioned to a Guangzhou te...
View full detailsOriginal price $8.50 - Original price $78.00Original price$8.50 - $78.00$8.50 - $78.00Current price $8.50Sold out
