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Hei Cha
This type of tea is very old, going back into history as one of the original "post-fermented" teas. Here we have tea leaves that are piled up and fermented using different kinds of post production techniques. The result is the characteristic "golden flower" or tiny fungus that creates a rather unique therapeutic brew of sour-sweet tea. This tea is also aged similar to puerh and has become increasingly popular. We entreat you to try this lesser known type of fermented tea!
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2013 Cha Yu Lin "Bai Liang Cha" Hunan Tea
Original price $23.00 - Original price $23.00Original price$23.00$23.00 - $23.00Current price $23.00In stockCha Yu Lin Production! Entirely wild arbor tea harvested in Spring 2013 from Anhua County tea gardens. Aging for 10+ years in Anhua has taken the e...
View full detailsOriginal price $23.00 - Original price $23.00Original price$23.00$23.00 - $23.00Current price $23.00 -
2015 Gao Jia Shan "Bai Liang Cha" Hunan Tea
Original price $10.00 - Original price $230.00Original price$10.00 - $230.00$10.00 - $230.00Current price $10.00In stockAnother excellent Gao Jia Shan production! Entirely wild arbor tea harvested in Spring 2015 from Anhua County's own Gao Jia and Yun Tai Mountains. ...
View full detailsOriginal price $10.00 - Original price $230.00Original price$10.00 - $230.00$10.00 - $230.00Current price $10.00 -
2012 Li Yuan Long "Shi Liang Cha" Anhua Hei Cha
Original price $12.75 - Original price $78.00Original price$12.75 - $78.00$12.75 - $78.00Current price $12.75In stockThe 2012 Li Yuan Long "Shi Liang Cha" Anhua Hei Cha is a special blend of tea grown in Anhua County, Hunan Province of China. The tea is harvested ...
View full detailsOriginal price $12.75 - Original price $78.00Original price$12.75 - $78.00$12.75 - $78.00Current price $12.75
