Yunnan Sourcing Pu-erh Tea

This is a blend of 2 different Yong De area ripe teas! One of them is a 2022 wet-piled tea from and the other is cha tou from 2017! Both are from t...

We are very happy to offer a new Blue Label cake pressed from 2015 and 2017 wet piled ripe pu-erh tea from Yong De county in Lincang. We blended tw...

A new blend in our "Yong De Label" ripe series! This is a blend of 3 different Yong De area ripe teas! Thick tea soup, sweet taste! Don't pass this...

We are happy to offer this unique tea cake pressed entirely from Gong Ting ripe tea wet-piled entirely from Mang Fei mountain tea leaves. Mang Fei ...

We've used Spring 2019 Yong De county of Lincang harvested tea to press these handy little mini ripe tea cakes!  Don't let the small size fool you,...

Our "Rooster King" is an incredibly unique blend of ripe pu-erh teas from 6 different regions in Yunnan (Yong De, Mengku, Menghai, Jingmai, Bu Lang...

To celebrate this year we selected a wild arbor sourced Ripe Pu-erh tea from Spring 2014 and pressed into this lovely 250 gram cake. Tea leaves fr...

Our Red Horse mini cake is made entirely from Gongting grade ripe pu-erh tea from Yong De county tea leaves.  2013 harvested tea leaves were ferme...

Our Blue Label production celebrates the tail end of this Year of the Snake.  We selected the highest quality ripe tea fermented from Yong De coun...

Our Blue Label production celebrates the tail end of this Year of the Dragon.  We selected the highest quality ripe tea fermented from Yong De coun...

Man Tang Hong Te Ji ripe cake is entirely Te Ji grade ripe tea, no other grades of tea were blended into it.  The material used was expertly fermen...