Spring Harvest Raw Pu-erh Tea

  A production of 100% Bu Lang Mountain material from Spring 2007.  Produced by a small Menghai area tea factory called "Pin Xiang Tea Factory" and...

We are very excited to offer this aged Yi Wu raw pu-erh tea!  The tea was harvested in Spring 2003, and then stored as loose leaf "mao cha" in Yi W...

Xiangming Tea Factory is a medium sized Menghai area tea factory that has been around since the late 1990's.  They produce teas from Menghai and Yi...

A very strong tea from Bu Lang mountain area.  Purchased from a long time tea dealer in Foshan Guangdong who has stored it in their 2nd floor ware...

A classic Gu Pu'er production aged for 12 years in Guangdong. Perfect balance of wet and dry storage in this lovely tea cake. Simao area spring 200...

This is a small production from the "Qi Sheng" Brand based in Kunming.  Li Fa Lou the owner is a close friend of mine and a Dehong (Mangshi) native...

A small production from a local producer and friend of ours in Mengku area of Lincang.  The was produced from pesticide-free tea harvested in spri...

Nice conveniently size little mini brick individually wrapped in paper and enclosed in a little beige box. Entirely blended Menghai material (Ba D...

This is a 2005 Spring Harvest You Le Mountain raw pu-erh tea cake.  It was produced by the You Le Shan Minority Tea Factory, which is a small tea f...

Gu Pu Er tea factory of Simao produced this potent little mini brick from first flush spring 2007 material. The tea has been aged for 9 years and h...

Shuang Yi is a small producer of teas based in Menghai, they specialize in Banna teas, but also produce teas from Lancang (Jingmai, Bang Wei, and H...

This is a blend of "Ye Sheng" (野生) purple varietal raw pu-erh from 2015 and 2016 spring growing near He Tao Di Village and Ku Zhu Mountain in Jing...

This is a lightly aged tea cake pressed from early spring 2004 tea.  Ying Luo mountain straddles Shuangjiang Mengku county and Yong De county of Li...