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Raw Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed.
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2017 Yunnan Sourcing "Autumn Bang Dong Zi Cha" Purple Raw Pu-erh Tea Cake
Original price $12.25 - Original price $114.50Original price$12.25 - $114.50$12.25 - $114.50Current price $12.25| /Bang Dong Village (邦东寨) is located in the county Mengku, Lincang prefecture. Bang Dong is a small village situated at an altitude of 1600 meters. ...
View full detailsOriginal price $12.25 - Original price $114.50Original price$12.25 - $114.50$12.25 - $114.50Current price $12.25| / -
Lincang Raw Pu-erh Tea Sampler * Spring 2017 Harvest * Part 1 of 3
Original price $57.75 - Original price $57.75Original price$57.75$57.75 - $57.75Current price $57.75| /In stockTake a flight around the Famous Tea Region of Lincang prefecture in the southwest of Yunnan province. Most of our Lincang Raw Pu-erh Teas are from...
View full detailsOriginal price $57.75 - Original price $57.75Original price$57.75$57.75 - $57.75Current price $57.75| /
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