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Raw Pu-erh Tea

Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed.

  • 2014 Mengku "Da Ye Qing Bing" Raw Pu-erh Tea of Yong De

    $6.00 - $58.00
    $6.00 - $58.00
    $6.00 - $58.00
    $6.00
    Low stock

    This is a powerful tea cake made entirely form first flush of spring 2014 material from Yong De county in Lincang. Strong and astringent taste but ...

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    $6.00 - $58.00
    $6.00 - $58.00
    $6.00 - $58.00
    $6.00
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Yunnan Sourcing Brand Pu-erh