2024 Yunnan Sourcing "Return to Dragon Pagoda" Ripe Pu-erh Tea Cake
This cake is composed entirely from first flush of spring 2023 Na Han village (Bang Dong area of Lincang) tea leaves! The tea was wet-piled in a small batch of just 600 kilograms and then separated into various leaf grades. This pressing is a blend of the tippier (smaller) and more potent leaves. The result is a very very smooth and creamy tea with a thick and lubricating mouth-feel!
Just 100 kilograms in total!
357 Grams per cake (7 Cakes per bamboo leaf tong)
This tea has been tested in a certified laboratory for 404 pesticides, and is within the EU MRL limits set for those 404 pesticide residues. For a full list of the 404 pesticides we tested for and more information about MRL testing and the EU Food and Safety commission click on this link.
Wrapper design created by Scott Wilson using Dall-e
