Best Selling Products

Entirely wild arbor tea from early spring 2019! Tea leaves taken from 30 to 80 years old tea trees growing in Xi Ban Shan area just southwest from...

This is a new blend of old arbor tea various sources.  "An Xiang" 暗香 (Secret Aroma) has a strong aroma, incredibly robust taste, and a thick mouth ...

This is a 2013 Spring harvested tea from old plantation trees and bushes growing in Xiao Xi Gui Village (a sister village to Xi Gui) in the Bang Do...

Autumn 2017 harvest from old "Mother" tea trees growing in Big Snow Mountain area of Lincang.  200+ year old tea trees growing at an altitude of 1...

Two years in the making! First flush of spring 2021 tea was harvested from wild tea trees growing in the Gao Ma village area of Anhua county in Hun...

"Jian Ru Jia Jing" is a blend of spring 2014 tea from Yi Wu area of Xishuangbanna.  Li Wen Hua has painstakingly blended this tea to achieve a stro...

This Autumn white label YS production is made entirely from wild arbor tea growing in Bang Ma village, Mengku county of Lincang. Bang Ma village is...

"Huang Shan Gu Shu" (lit. Remote Mountain Old Tree) is a mountain in Jinggu County of Simao where 100-300 year old tea trees are growing.  Huang Sh...

This is another cake in our "aged as mao cha" series, but this one is a blend of several different regions of aged mao cha and also from several di...

This is purely Lao Man'e village ripe pu-erh tea harvested in spring 2020 and then wet piled in the late summer of 2020.  Entirely Lao Man'e old pl...

This is a small production made of blended ripe pu-erh tea from the Menghai area. It's modeled after the famous Da Yi 7562 recipe, and does look mu...

This is a spring 2018 harvested mao cha that was pressed in 2019.  It's from an undisclosed location in the Bu Lang mountains.  This is an incredib...

Naka Mountain area is in the northern part of Mengsong area (north of Nannuo mountains). It's one of the higher altitude tea growing areas in Mengh...

Tian Fu Xiang was a small Menghai Tea factory that started in the early-2000s.  Tian Fu Xiang was started by Zhang Li Xiang who worked for the Meng...

We are proud to invite you to experience our 2020 production from Long Tan Village (龙塘 Dragon Pool)!  Long Tang village is a small village in the n...

Entirely Autumn 2019 material from high altitude Ai Lao mountain.  The Ai Lao mountains peak out at about 3200 meters, making them second only to ...

Big Snow Mountain (大雪山) is one of two Big Snow mountains in Lincang prefecture. One is in Mengku county and the other is in Yong De county. Our mat...

Our 2014 Autumn "Mu Shu Cha" (母树茶) refers to the mother tea trees of Mengku where the oldest and most primitive Yunnan Large Leaf varietal tea tre...

Entirely Ancient Arbor tea from Spring 2023 Harvest from Man Zhuan in the Yi Wu mountain range. Man Zhuan is one of the six famous tea mountains in...

Na Han Village (那罕寨) is located near Bang Dong village in the county Mengku, Lincang prefecture.Bang Dong is a small village situated at an altitud...

  Discover the world of Hunan Tian Jian tea!  Tasty teas to try, some with age, others younger.  All good! Want to learn more about Tian Jian tea? ...

This is a first flush of Spring 2023 pluck from Pa Sha Mountain (帕沙山) is just south of Gelanghe in the southeast part of Menghai County (Xishuangba...

An Autumn production from “Lao Qian" Village (老迁), in the north-eastern part of Yi Wu.  Lao Qian village tea is pure assamica tea and comes from te...

Classic but not often produced Menghai tea factory "7752" ripe recipe. Nice blend of perfectly fermented Menghai area tea leaves.Aged 10 years!Weig...

San He Zhai? Never heard of it? That's because it doesn't exist. Our San He Zhai (aka Three Harmonized Villages) tea cake is a blend of tea from th...

A classic tea cake released in two batches only in 2006! "San Ji Pu Bing" means Grade 3 Pu-erh cake and denotes that an average of grade 3 ripe tea...

An Xiang (暗香) means something like "Ineffable Aroma".   Li Wen Hua named this tea as such to allude to an unusual and special aroma and taste in th...

Rou Gui means Cinnamon in Chinese (肉桂茶). It's a varietal of Wu Yi Mountain rock tea that has been around since the Qing Dynasty. First flush of spr...

We are very excited to offer our very first ripe pu-erh tea from Ge Deng! This tea was wet-piled from 100% wild arbor tea from first flush of Sprin...

This is a blend of several old arbor Jinggu area raw pu-erh teas.  We wanted to create a unique blend from the highest quality mao cha but also hav...

Purely Xin Ban Zhang village plantation tea harvested in Spring 2023 and wet-piled during 2023.  Potent, thick, bittersweet chocolatey goodness! St...

A 2005 production from China Tuhsu Yunnan Import and Export Company, the original state-owned enterprise that was opened in 1938. This is one of tw...

Purely Xin Ban Zhang village plantation tea harvested in Spring 2022 and wet-piled during 2022.  Potent, thick, bittersweet chocolatey goodness! St...

Qing Mei Shan is a remote mountain area in Yong De county of Lincang.  The tea trees here are 100-300 years old and have been growing wild for cen...

Yi Bang Village is an area in the northern part of Yi Wu. Yi Bang tea is special in that it is not a large leaf varietal but rather a primitive sma...

From the same families as our 2011-2013 productions but entirely Autumn 2013 harvest material! "Mu Shu Cha" (母树茶) refers to the mother tea trees o...

Naka Mountain area is in the northern part of Mengsong area (north of Nannuo mountains). It's one of the higher altitude tea growing areas in Mengh...

This is purely Lao Man'e village ripe pu-erh tea harvested in spring 2022 and then wet piled in the late summer of 2022. Entirely Lao Man'e old pla...

This is purely Lao Man'e village ripe pu-erh tea harvested in spring 2021 and then wet piled in the late summer of 2021.  Entirely Lao Man'e old pl...

This is a Certified Organic production from the Nan Qiao Tea Factory.  It's entirely spring pluck 2008 teas harvested in the Bu Lang Mountain area ...

Lao Xian Ong ("Ong" is local dialect for "Weng") 老仙翁 (meaning is Old and Venerable Immortal or Old Sage) is a varietal of Dan Cong with more than ...

Entirely Autumn 2021 material from high altitude Ai Lao mountain.  The Ai Lao mountains peak out at about 3200 meters, making them second only to ...

We are pleased to offer our first ever tea cake from "Man Gang Village" 漫岗 a small village just north of Bang Dong town (just west of Da Qing and N...

"Shan Hou Gu Shu" (lit. Behind the Mountain Old Tree) is a mountainous area in Jinggu County of Simao where 100-250 year old tea trees are growing...

Our Autumn Pasha tea is from the southwest side of the mountain are growing at an altitude of about 1750 meters, making it one of the highest alti...

Yi Bang Village is an area in the northern part of Yi Wu. Yi Bang tea is special in that it is not large leaf varietal but rather a primitive small...

Produced exclusively for Yunnan Sourcing by a small tea factory in Yong De.  We selected Fall 2010 material from wild arbor trees and then with ext...

Lao Shu Bai Cha means "Old Tree White Pekoe Tea".  White Pekoe refers to a Jinggu varietal called Camellia Assamica Taliensis that is very large a...