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Raw Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed.
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2019 Yunnan Sourcing "Autumn Bang Dong Zi Cha" Purple Raw Pu-erh Tea Cake
4.0 star rating 3 ReviewsOriginal price $8.50 - Original price $75.25Original price$8.50 - $75.25$8.50 - $75.25Current price $8.50| /Bang Dong Village (邦东寨) is located in the county Mengku, Lincang prefecture. Bang Dong is a small village situated at an altitude of 1600 meters. ...
View full detailsOriginal price $8.50 - Original price $75.25Original price$8.50 - $75.25$8.50 - $75.25Current price $8.50| / -
2019 Yunnan Sourcing Impression Raw Pu-erh Tea Cake
4.9 star rating 12 ReviewsOriginal price $7.25 - Original price $7.25Original price$7.25$7.25 - $7.25Current price $7.25| /Out of stockThis year's Impression cake is a blend of tea leaves from Spring and Autumn, originating from Mengku, Bang Dong, and Jing Gu tea gardens. The tea ...
View full detailsOriginal price $7.25 - Original price $7.25Original price$7.25$7.25 - $7.25Current price $7.25| /Sold out
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